An entrepreneur takes a break from her wellness empire for some much-needed work/life balance but realizes it won't be easy. Will a relaxing retreat and new romance change her life forever?

Carly gets a second chance at romance with her college crush but isn't sure how to impress him until her new friend Nick starts giving her advice. Soon she learns who the right man for her really is.

Elizabeth's engagement plans are thrown into disarray when her fiance's brother returns home. His unexpected influence prompts Elizabeth to question her life decisions.

At Christmas, a cheerful publicist teams up with a cynical VP and his eclectic team to help a charity in need.

Molly meets Josh, a widower who recently moved to town with his young son. At the same time she is charmed by a mysterious client of her bakery whom she's never met in person. In the end, he was the one and the same man.

A estilista de alimentos Holly volta para casa no Natal e descobre que Loretta, a proprietária de sua padaria favorita de infância, está se aposentando e iniciou um concurso para dar a padaria a quem puder recriar suas famosas receitas.

After being stood up, Abbey gets inspired to open her heart in a letter, put it in a bottle and toss it out to sea. Months later, a man fishing discovers it and opts to reach out.

Jamie learns that her first love Sawyer is the architect of a development that wants to change her beloved neighborhood and threatens her bookstore. Can old valentines help them see eye-to-eye?

Susanna aceita ajuda de um rapaz que estava passando próximo à loja da família e os dois logo se apaixonam. Sem saber que ele é um príncipe, a jovem fica surpresa ao ver seu rosto estampado nos jornais. Agora, ela precisa decidir se enfrenta ou não os obstáculos que estão à frente dessa relação.

Quando uma aspirante a Chef, Nikki Turner consegue o emprego dos sonhos no restaurante da famosa Chef, Holly Hanson, ela se torna amiga do atraente Chef executivo, Paul Dellucci. Depois que ambos são erroneamente demitidos de lá, a dupla decide abrir seu próprio restaurante para provar que sua comida é melhor.